A Typical Indonesian Chinese Food Called Chaikue, Filled With Jicama, Is Very Delicious

KEYWORDS

food tasty delicious lunch snack vegetable healthy meal closeup cuisine dish fresh traditional culinary dumpling eat green plate yam asian background cooking dinner gourmet chinese indonesia ingredient white yummy seafood steamed asian cooked dessert homemade chai kue chaikue chinese choi pan indonesian steam vegetable year steam indonesian diet natural street choipan pontianak lifestyles tradition restaurant chai meat healthy lifestyle eating color dimsum food drink ready- -eat asia vegan vegetarian culture chopping organic kalimantan jicama west horizontal people chopping sauce