Arroz Al Horno €“ Oven Cooked Rice. Traditional Valencian Dish. The Paella Is The Most Worldwide Well-Known Valencian Dish, But The Gastronomy In This Spanish Region Has A Large Variety Of Rice Dishes. The €Œarroz Al Horno” Is Probably So Much Or More Estimated By The Valencian People. A Simple But Delicious Recipe With Rice, Chickpeas, Pork Ribs, Black Sausage, Bacon, Potatoes, Tomatoes, And Garlic, Cooked Into The Oven. Come And Enjoy It!!!.

KEYWORDS

bacon casserole chickpeas clay close cooked course cuisine culture dish drink eat eating fat food garlic gourmet healthy homemade lunch main meal meat mediterranean morcilla nobody oil organic oven paella pork potato protein ready restaurant rice salt sausage shot spain spanish studio tablecloth tapas tomato tradition traditional valencia