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Several Baker's Yeast Colonies On A Microbiological Medium With Clipping Path. Baker's Yeast In A Fungus Used In The Fermentation Of Alcoholic Beverages (Wine, Beer) And For Baking Bread As A Raising Agent.

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Several baker's yeast colonies on a microbiological medium with clipping path. Baker's yeast in a fungus used in the fermentation of alcoholic beverages (wine, beer) and for baking bread as a raising agent.

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