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Branch Of Fresh Early-Season Thai Basil, Isolated, From Above. Branch Of Fresh Early-Season Thai Basil, From Above. Stem With Leaves Of Ocimum Basilicum Var. Thyrsiflora, A Variation Of Sweet Basil, Native In Southeast Asia, With Anise- And Licorice-Like Flavor.

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Branch of fresh early-season Thai basil, isolated, from above. Branch of fresh early-season Thai basil, from above. Stem with leaves of Ocimum basilicum var. thyrsiflora, a variation of sweet basil, native in Southeast Asia, with anise- and licorice-like flavor.

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