Brazilian Food: Beiju (Also Known As Tapioca). Brazilian Food: Beiju, Also Known As Tapioca (Cassava Starch Pancakes, Bottom Left), Manteiga Da Terra (Golden Coloured Butter Obtained By Boiling Cream, Top Left) And Cuscuz (Steamed Corn Flour Cakes, Top Right). Beiju, A Typical Amerindian Food Particularly Popular In The Brazilian North-Eastern Semi Arid Region, Is Made Just With Cassava Starch, Water And Salt, And Is Eaten Spread With Mante

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