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Buko Pandan, A Dessert From Philippines, Made From Jelly, Young Coconut, Evaporated Milk, Sweetened Condensed Milk, And Ice.

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Buko Pandan, a dessert from Philippines, made from jelly, young coconut, evaporated milk, sweetened condensed milk, and ice.

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KEYWORDS

sago pearl evaporated milk comfort food traditional homemade asian dessert street temptation tempting young coconuts jelly desserts filipino coconut appetizer beverage breakfast breakfasting buko pandan close cuisine dairy drink fresh glass green ingredient natural nutrition leaf philippines refreshment takjil topping snack cube nata coco cold creamy beverages delicious cuisines sweetened condensed sweet freshness

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