Bulgarian White Feta Cheese Water. Feta Is A Brined Curd White Cheese Made In Bulgaria From Sheep's Milk, Or From A Mixture Of Sheep And Goat's Milk. Similar Brined White Cheeses Produced Outside The European Union Are Often Made Partly Or Wholly Of Cow's Milk.

KEYWORDS

aged appetizer blocks buffalo bulgaria bulgarian cheese cheeses cow cube cut cutting dairy delicious development diary eating europe european feta food goat gourmet greece greek hand handmade healthy home homemade made making milk producing product production sheep slice stack tasty union white