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Cooked Shanghai Hairy Crab. Shanghai Hairy Crab Also Known As Chinese Mitten Crab, Big Gate Crab Etc. The Crab Is Expensive Because Chinese Have Nearly Eaten All Of The Wild Hairy Crabs. It Is Green When It Is Alive. It Becomes Orange When Cooked. The Best Place To Eat The Crab Is Hong Kong.

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Cooked Shanghai hairy crab. Shanghai hairy crab also known as Chinese mitten crab, big gate crab etc. The crab is expensive because Chinese have nearly eaten all of the wild hairy crabs. It is green when it is alive. It becomes orange when cooked. The best place to eat the crab is Hong Kong.

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