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Dorayaki Cross Section Japanese Traditional Sweets. Dorayaki Is A Puffed Food And Japanese Confectionery Made By Sandwiching Azuki Bean Paste Between Two Slightly Puffed Disc-Shaped Castella-Like Dough Pieces. A Moist Castella Dough Made By Adding Honey And Baking. A Classic Japanese Sweet

ID 271565239 © Fukamiyoga | Megapixl.com

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