Ethnic Chinese Dish, Stuffed Beancurd Skin. A Photograph Showing A Traditional Ethnic Chinese Food Of Fried Beancurds Skin, With A Hole Slit In The Side To Form Pockets, And Stuffed With A Mixture Of Minced Meat, Mushrooms, Prawns, And Cooked In A Clear Soup Broth Together With Strips Of Black Fungus And Mung Bean Clear Noodles. Typical Ethnic China Dish, Common Street Food Cooking. Served In Bowl With Oriental Chinese Patterns, Placed On Brown Table Top. Chinese Name : Ʋ¹È±†È…Ç²‰Ä¸Æ±¤Ã€‚ Vertical Format Picture. Nobody In Image.

KEYWORDS

asia asian bean beancurd bowl broth brown chinese chopstick chopsticks common cooked cooking cuisine cuisines curd curds delicious dinner dish dishes doufu ethnic food foods heritage hot lunch meal meals meat meats mushroom mushrooms native noodle noodles nourishing popular pork soup soups spoon streetfare streetfood streetfoods stuffed stuffing stuffings table tabletop tasty tofu toufu tradition traditional unique