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Galawati Kebab. Galawati Kabab Is A Traditional Awadhi Recipe Popular In Lucknow. The Word `Galouti` Or €˜Galawati’ Means €˜ Melt In The Mouth’. According To An Old Saying Galawati Kabab Was Specially Created For The Aging Asaf-Ud-Daulah, Who Had Weak Teeth But He Was A Meat Lover. This Recipe Is Made Up Of Minced Mutton Meat. It Is Said That The Authentic Awadhi Recipe Used More Than 150 Spices To Make This One Kebab. This Mouthwatering Dish Is Pride Of Lucknow And Served Across Country.

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Galawati Kebab. Galawati Kabab is a traditional Awadhi recipe popular in Lucknow. The word `Galouti` or ‘Galawati’ means ‘ melt in the mouth’. According to an old saying Galawati Kabab was specially created for the aging Asaf-ud-daulah, who had weak teeth but he was a meat lover. This recipe is made up of minced mutton meat. It is said that the authentic Awadhi recipe used more than 150 spices to make this one kebab. This mouthwatering dish is pride of Lucknow and served across country.

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KEYWORDS

burger cuisine delicious dish food fried galawati gourmet indian kebab keema meat minced mutton onion snack soft spicy

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