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In The Home Country Of Chia, In South America, The Seeds Of Spanish Sage Began To Be Consumed About Five Millennia Ago. Chia Seeds.contain A Mass Of Nutrients. These Are Omega-3, Omega-6, Fiber, Potassium, Calcium, Magnesium, A Huge Amount Of Vitamins And Other Useful Trace Elements. Seeds Are Low Calorie And Do Not Contain Cholesterol

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In the home country of chia, in South America, the seeds of Spanish sage began to be consumed about five millennia ago. Chia seeds.Contain a mass of nutrients. These are omega-3, omega-6, fiber, potassium, calcium, magnesium, a huge amount of vitamins and other useful trace elements. Seeds are low calorie and do not contain cholesterol

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