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Japanese Food Monjayaki. Monjayaki Is A Type Of Japanese Pan-Fried Batter, Popular In The Kanto Region, Similar To Okonomiyaki, But That Uses Different Liquid Ingredients.

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Japanese Food Monjayaki. Monjayaki is a type of Japanese pan-fried batter, popular in the Kanto region, similar to okonomiyaki, but that uses different liquid ingredients.

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KEYWORDS

batter different food ingredients japanese kanto liquid monjayaki okonomiyaki panfried popular region similar type uses

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