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Culinary Use. The Freshly Harvested As Well As The Candied Dried Fruits Are Often Eaten As A Snack, Or With Coffee. They Are Available In Either Red Or Black The Latter Being Smoked To Enhance Their Flavor. In China And Korea, A Sweetened Tea Syrup Containing Jujube Fruits Is Available In Glass Jars, And Canned Jujube Tea Or Jujube Tea In The Form Of Teabags Is Also Available