Martabak Is A Dish Commonly Found In Saudi Arabia, Yemen, India, Bangladesh, Indonesia, Malaysia, Singapore, And Brunei. Sidoarjo, May 12, 2024. A Simple Recipe For Making Egg Martabak Is Minced Meat, Leek Leaves, Eggs, Salt, Pepper, And Curry Spices, All Of Which Are Stirred Into One Dough, Then Wrapped Or Wrapped In Spring Roll Skin, Then Fried.

KEYWORDS

adonan asia asian asin bangka bawang beef chicken cooked cooking cuisine culinary culture delicious dinner dipping dish dough east egg eggs folded food fresh fried garlic gorengan gourmet grilled ground healthy homemade indonesia indonesian ingredient malaysia martabak matabbak meal meat menu merah mesir metabbak minced motabbaq murtabak mutabbak mutabbaq muttabak nature omelette onion pancake pastry plate protein ramadhan salad salt sauce savory savoury shallots singapore snack south spice spicy street stuffed tasty telor telur traditional wrapped