Onsen Tamago (Unlike With Soft Boiled Egg, Its Yolk Is Hard While Its White Is Soft)

KEYWORDS

adds asian ball black boiled bouncy bowl breakfast close condiment cook cooked cooking cuisine culture curry dessert dish egg eggshell extra fish food fruit gourmet hard health healthy hot ingredient japan japanese lunch meal meat morning onsen onsentamago perfectly plant produce restaurant round salad seafood seaweed soft softboiled soup spring style table tamago topping traditional unlike vegetable wellness white wooden yellow yolk