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Saag Prawn Is A North Indian Vegetable. Saag Prawn Prepared From Prawn, Cooked In Palak Gravy (Spinach) With Tomato,Onion And Indian Spices. Served With Roti (Indian Flatbread) And Pickle

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Saag prawn is a north Indian vegetable. Saag prawn prepared from prawn, cooked in Palak gravy (Spinach) with tomato,onion and Indian spices. Served with roti (Indian flatbread) and pickle

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KEYWORDS

asian cooked cuisine culinary food gravy india indian north oriental palak prawn prawns saag sabzi shellfish spices spicy spinach

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