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Stock Photo: Serbian Ham, Called Prsut, Italian Style, Similar To Prosciutto Crudo, Wrapped In A Ham Net Hanging In The Countryside Of Serbia.

ID 249632841 © Chatdesbalkans | Megapixl.com

Prosciutto is a typical dry cured meat of pork produced in Italy, Spain and in Balkans...Picture of a Serbian Prsut Ham drying on a rod in the countryside of Serbia. It is similar to the Italian Prosciutto Crudo, is an Italian dry-cured ham that is usually thinly sliced

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Serbian ham, called prsut, italian style, similar to prosciutto crudo, wrapped in a ham net hanging in the countryside of Serbia.

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