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Taiwan Drying Persimmons. Process Of Making Dried Persimmon During Windy Autumn In Hsinchu, Taiwan.

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Taiwan drying persimmons. Process of making dried persimmon during windy autumn in Hsinchu, Taiwan.

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KEYWORDS

agriculture autumn background closeup culture delicious dried drying fall farm food fresh freshness fruit hakka harvest health healthy hsinchu ingredient juicy making net nutrition orange organic outdoor persimmon persimmons plate process raw ripe round season snack sun sweet taiwan tasty vegetarian vitamin windy yellow

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