Toke Or Kantoke (Thai Name). €Œtoke Or Kantoke” Is A Round And Low Pedestal Tray With Several Legs Connected To The Top Tray Made Of Bamboo, Rattan Or Hardwood. It Is A Set Of A Small Dining Table Usually Used By Northeastean (Isan) And North (Lanna) Including Lao For Tradition Lunch Or Dinner Dates Back Many Centuries. It Is Normally Used As A Small Dining Table To Keep Food Served At A Higher Level Than The Ground In Th

KEYWORDS

bamboo basketry blow chicken chili container delicate delicious dining egg etiquette fish flavored food fried glutinous handicraft healthy inherit laos local native occasionally rattan rice round sauce shoot skill soap spicy spoon sticky table tasty thai tradition vegetable