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Typical Indonesian Food, Seblak. Seblak Is A Food Originating From West Java. This Food Has A Spicy And Savory Taste Typical Of Indonesian Spices. The Main Ingredients For Making It Are Galangal And Chilies With Various Toppings Such As Crackers, Eggs, Noodles, Dumplings, And Others.

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typical Indonesian food, seblak. Seblak is a food originating from West Java. This food has a spicy and savory taste typical of Indonesian spices. The main ingredients for making it are galangal and chilies with various toppings such as crackers, eggs, noodles, dumplings, and others.

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KEYWORDS

breakfast chilies crackers cuisine curry design dessert dish dumplings eggs fish food galangal ideas indonesian ingredients java kitchen lunch main making meal meat noodles originating produce restaurant savory seafood seblak snack spices spicy taste toppings typical vegetable west world

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